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de Souza, P.M.; Muller, A.; Beniaich, A.; Mayer-Miebach, E.; Oehlke, K.; Stahl, M.; Greiner, R.; Fernandez, A. Functional properties and nutritional composition of liquid egg products treated in a coiled tube UV-C reactor 2015 Innovative Food Science & Emerging Technologies 32 156-164 details   doi
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ific federMinisterio de Ciencia e InnovaciĆ³nAgencia Estatal de Investigaciongva