|
Author |
Title |
Year |
Publication |
Volume |
Pages |
Links |
|
David, M.; Borges, G.; Gomes, J.; Pina, J.; Campos, I.; Fernandez, E.; Lopez, A.; Orviz, P.; Cacheiro, J.L.; Fernandez, C.; Simon, A.; Fernandez, A. |
Software Provision Process For EGI |
2012 |
Computing and Informatics |
31 |
135-148 |
|
|
de Souza, P.M.; Muller, A.; Beniaich, A.; Mayer-Miebach, E.; Oehlke, K.; Stahl, M.; Greiner, R.; Fernandez, A. |
Functional properties and nutritional composition of liquid egg products treated in a coiled tube UV-C reactor |
2015 |
Innovative Food Science & Emerging Technologies |
32 |
156-164 |
|
|
Fernandez, A. et al; Gadea, A.; Perez-Vidal, R.M.; Jurado, M.; Domingo-Pardo, C. |
Reinterpretation of excited states in Po-212: Shell-model multiplets rather than alpha-cluster states |
2021 |
Physical Review C |
104 |
054316 - 19pp |
|
|
Fernandez, A.; Hufschmidt, D.; Colaux, J.L.; Valiente-Dobon, J.J.; Godinho, V.; Jimenez de Haro, M.C.; Feria, D.; Gadea, A.; Lucas, S. |
Low gas consumption fabrication of He-3 solid targets for nuclear reactions |
2020 |
Materials & Design |
186 |
108337 - 10pp |
|
|
Lloret, E.; Fernandez, A.; Trbojevich, R.; Arnau, J.; Picouet, P.A. |
Relevance of nanocomposite packaging on the stability of vacuum-packed dry cured ham |
2016 |
Meat Science |
118 |
8-14 |
|