| |
Author |
Title |
Year |
Publication  |
Volume |
Pages |
Links |
|
|
Briz, J.A.; Nerio, A.N.; Ballesteros, C.; Borge, M.J.G.; Martinez, P.; Perea, A.; Tavora, V.G.; Tengblad, O.; Ciemala, M.; Maj, A.; Olko, P.; Parol, W.; Pedracka, A.; Sowicki, B.; Zieblinski, M.; Nacher, E. |
Proton Radiographs Using Position-Sensitive Silicon Detectors and High-Resolution Scintillators |
2022 |
IEEE Transactions on Nuclear Science |
69 |
696-702 |
|
|
|
Millar, W.L. et al; Bañon Caballero, D. |
High-Power Test of Two Prototype X-Band Accelerating Structures Based on SwissFEL Fabrication Technology |
2023 |
IEEE Transactions on Nuclear Science |
70 |
1-19 |
|
|
|
Real, D.; Calvo, D.; Diaz, A.; Alves Garre, S.; Carretero, V.; Sanchez Losa, A.; Salesa Greus, F. |
An Ultra-Narrow Time Optical Pulse Emitter Based on a Laser: UNTOPEL |
2023 |
IEEE Transactions on Nuclear Science |
70 |
2364-2372 |
|
|
|
Clausse, A.; Soto, L.; Tarifeño-Saldivia, A. |
Influence of the Anode Length on the Neutron Emission of a 50 J Plasma Focus: Modeling and Experiment |
2015 |
IEEE Transactions on Plasma Science |
43 |
629-636 |
|
|
|
de Souza, P.M.; Muller, A.; Beniaich, A.; Mayer-Miebach, E.; Oehlke, K.; Stahl, M.; Greiner, R.; Fernandez, A. |
Functional properties and nutritional composition of liquid egg products treated in a coiled tube UV-C reactor |
2015 |
Innovative Food Science & Emerging Technologies |
32 |
156-164 |
|
|
|
Perez, A.; Romanelli, A. |
Spatially Dependent Decoherence and Anomalous Diffussion of Quantum Walks |
2013 |
Journal of Computational and Theoretical Nanoscience |
10 |
1591-1595 |
|
|
|
Hinarejos, M.; Bañuls, M.C.; Perez, A. |
A Study of Wigner Functions for Discrete-Time Quantum Walks |
2013 |
Journal of Computational and Theoretical Nanoscience |
10 |
1626-1633 |
|
|
|
Folgado, M.G.; Sanz, V. |
Exploring the political pulse of a country using data science tools |
2022 |
Journal of Computational Social Science |
5 |
987-1000 |
|
|
|
Lloret, E.; Picouet, P.A.; Trbojevich, R.; Fernandez, A. |
Colour stability of cooked ham packed under modified atmospheres in polyamide nanocomposite blends |
2016 |
Lwt-Food Science And Technology |
66 |
582-589 |
|
|
|
Lloret, E.; Fernandez, A.; Trbojevich, R.; Arnau, J.; Picouet, P.A. |
Relevance of nanocomposite packaging on the stability of vacuum-packed dry cured ham |
2016 |
Meat Science |
118 |
8-14 |
|
