Abstract: We present measurements of Collins asymmetries in the inclusive process e(+)e(-) -> h(1)h(2)X, h(1)h(2) = KK, K pi, pi pi, at the center-of-mass energy of 10.6 GeV, using a data sample of 468 fb(-1) collected by the BABAR experiment at the PEP-II B factory at SLAC National Accelerator Center. Considering hadrons in opposite thrust hemispheres of hadronic events, we observe clear azimuthal asymmetries in the ratio of unlike sign to like sign, and unlike sign to all charged h(1)h(2) pairs, which increase with hadron energies. The K pi asymmetries are similar to those measured for the pi pi pairs, whereas those measured for high-energy KK pairs are, in general, larger.

Abstract: A search for flavour-changing neutral current decays of a top quark to an up-type quark (q = u; c) and the Standard Model Higgs boson, where the Higgs boson decays to b (b) over bar, is presented. The analysis searches for top quark pair events in which one top quark decays to W b, with the W boson decaying leptonically, and the other top quark decays to Hq. The search is based on pp collisions at root s = 8TeV recorded in 2012 with the ATLAS detector at the CERN Large Hadron Collider and uses an integrated luminosity of 20.3 fb(-1). Data are analysed in the lepton-plus-jets final state, characterised by an isolated electron or muon and at least four jets. The search exploits the high multiplicity of b quark jets characteristic of signal events, and employs a likelihood discriminant that uses the kinematic differences between the signal and the background, which is dominated by t (t) over bar -> WbWb decays. No significant excess of events above the background expectation is found, and observed (expected) 95% CL upper limits of 0.56% (0.42%) and 0.61% (0.64%) are derived for the t -> Hc and t -> Hu branching ratios respectively. The combination of this search with other ATLAS searches in the H -> gamma gamma and H -> WW*, tau tau decay modes significantly improves the sensitivity, yielding observed (expected) 95% CL upper limits on the t -> Hc and t -> Hu branching ratios of 0.46% (0.25%) and 0.45% (0.29%) respectively. The corresponding combined observed (expected) upper limits on the vertical bar lambda(tcH)vertical bar and vertical bar lambda(tuH)vertical bar couplings are 0.13 (0.10) and 0.13 (0.10) respectively. These are the most restrictive direct bounds on t q H interactions measured so far.

Abstract: Pasteurization of eggs has adverse effects on nutrient composition and functionality of egg proteins. UV processing is an alternative technology with potentially fewer adverse effects as it is less intrusive. Egg white, whole egg and egg yolk vitamins (A, B-2, B-5, C and E), minerals (P, Cl, K, Na, Ca, Mg, Fe and Zn) and main secondary metabolites (lutein and zeaxanthin) were examined after exposure to UV in a coiled tube UV-C reactor at doses known to achieve microbiologically stable egg fractions. The studied nutrients were fairly stable to a treatment with UVC light with the exception of retinal, vitamin C and carotenoids, which showed loses up to 80%, 66% and 61%, respectively. Moreover, the functional properties of ultraviolet-treated eggs were investigated. Results showed a positive impact on the foam ability and foam stability, and an increase on the emulsifying activity index above 20% versus pasteurized samples. Processing with UV can maintain most of the egg nutritive properties, and retain or even improve the technological properties of foaming and emulsification in eggs. Industrial relevance:: This novel UV-C system can be applied successfully to the Food Industry. UV-C does not impair nutritional damage to egg-treated products, and even improve egg functional properties.