Gariazzo, S., Mena, O., & Schwetz, T. (2023). Quantifying the tension between cosmological and terrestrial constraints on neutrino masses. Phys. Dark Universe, 40, 101226–8pp.
Abstract: The sensitivity of cosmology to the total neutrino mass scale E m & nu; is approaching the minimal values required by oscillation data. We study quantitatively possible tensions between current and forecasted cosmological and terrestrial neutrino mass limits by applying suitable statistical tests such as Bayesian suspiciousness, parameter goodness-of-fit tests, or a parameter difference test. In particular, the tension will depend on whether the normal or the inverted neutrino mass ordering is assumed. We argue, that it makes sense to reject inverted ordering from the cosmology/oscillation comparison only if data are consistent with normal ordering. Our results indicate that, in order to reject inverted ordering with this argument, an accuracy on the sum of neutrino masses & sigma;(m & nu;) of better than 0.02 eV would be required from future cosmological observations.
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Morisi, S., & Valle, J. W. F. (2013). Neutrino masses and mixing: a flavour symmetry roadmap. Fortschritte Phys.-Prog. Phys., 61(4-5), 466–492.
Abstract: Over the last ten years tri-bimaximal mixing has played an important role in modeling the flavour problem. We give a short review of the status of flavour symmetry models of neutrino mixing. We concentrate on non-Abelian discrete symmetries, which provide a simple way to account for the TBM pattern. We discuss phenomenological implications such as neutrinoless double beta decay, lepton flavour violation as well as theoretical aspects such as the possibility to explain quarks and leptons within a common framework, such as grand unified models.
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Centelles Chulia, S., & Trautner, A. (2020). Asymmetric tri-bi-maximal mixing and residual symmetries. Mod. Phys. Lett. A, 35(35), 2050292–15pp.
Abstract: Asymmetric tri-bi-maximal mixing is a recently proposed, grand unified theory (GUT) based, flavor mixing scheme. In it, the charged lepton mixing is fixed by the GUT connection to down-type quarks and a T-13 flavor symmetry, while neutrino mixing is assumed to be tri-bi-maximal (TBM) with one additional free phase. Here we show that this additional free phase can be fixed by the residual flavor and CP symmetries of the effective neutrino mass matrix. We discuss how those residual symmetries can be unified with T-13 and identify the smallest possible unified flavor symmetries, namely (Z(13)xZ(13))(sic)D-12 and (Z(13)xZ(13))(sic)S-4. Sharp predictions are obtained for lepton mixing angles, CP violating phases and neutrinoless double beta decay.
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Meloni, D., Morisi, S., & Peinado, E. (2011). Neutrino phenomenology and stable dark matter with A(4). Phys. Lett. B, 697(4), 339–342.
Abstract: We present a model based on the A(4) non-Abelian discrete symmetry leading to a predictive five-parameter neutrino mass matrix and providing a stable dark matter candidate. We found an interesting correlation among the atmospheric and the reactor angles which predicts theta(23) similar to pi/4for very small reactor angle and deviation from maximal atmospheric mixing for large theta(13). Only normal neutrino mass spectrum is possible and the effective mass entering the neutrinoless double beta decay rate is constrained to be vertical bar m(ee)vertical bar > 4 x 10(-4) eV.
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Morisi, S., & Peinado, E. (2011). Admixture of quasi-Dirac and Majorana neutrinos with tri-bimaximal mixing. Phys. Lett. B, 701(4), 451–457.
Abstract: We propose a realization of the so-called bimodal/schizophrenic model proposed recently. We assume 54, the permutation group of four objects as flavor symmetry giving tri-bimaximal lepton mixing at leading order. In these models the second massive neutrino state is assumed quasi-Dirac and the remaining neutrinos are Majorana states. In the case of inverse mass hierarchy, the lower bound on the neutrinoless double beta decay parameter m(ee) is about two times that of the usual lower bound, within the range of sensitivity of the next generation of experiments.
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